Nicola Peltz says her husband Brooklyn Brooklyn is ‘in heaven’ with his career as a chef

Nicola Peltz has revealed that her new husband Brooklyn Beckham is ‘in heaven’ after becoming a chef after feeling ‘a lot of pressure to please people with his career’.

The American actress, 27, opened up about married bliss and her recent wedding to the son of Victoria and David Beckham, 23, as she appeared on the cover of Tatler.

Starring as the magazine’s August coverstar, Nicola put on a sizzling display as she donned an array of glitzy attires for a photoshoot and spoke about her relationship.

Job: Nicola Peltz has revealed that her new husband Brooklyn Beckham is ‘in heaven’ after becoming a chef after feeling ‘a lot of pressure to please people with his career’

She admitted that Brooklyn is ‘in heaven’ working as a chef and said he enjoys filming his show Cookin’ with Brooklyn.

‘Ever since the pandemic, all he’s wanted to talk about is being in the kitchen, so I just started filming him one day, I said, “This is what you love”,’ she explained.

Brooklyn has tried out a number of interests as a career including working as a photographer and model before turning to cookery.

Speaking about his diverse career choices, Nicola revealed that her husband felt ‘a lot of pressure to please people with his career and he didn’t love it’. 

Loved-up: The actress, 27, opened up about married bliss and her wedding to the son of Victoria and David Beckham (pictured on May 19), 23, as she appeared on the cover of Tatler

Stunner: Starring as the magazine’s August coverstar, Nicola put on a sizzling display as she donned an array of glitzy attires for a photoshoot and spoke about her relationship

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Nicola admitted that Brooklyn has been getting plenty of career advice from her billionaire investment titan father Nelson Peltz.

She added: ‘I watch him call my dad and say, ‘What do you think about this?’ I love watching him learn from my dad.’

Brooklyn has been criticised on social media for videos showing off his cooking skills, including one video which saw him rustle up a salmon poke bowl. 

He took to Instagram to show how he prepares the basic meal, starting by washing some rice and putting it in a rice cooker.

He then filleted the salmon and cut it into small chunks, before mixing together several condiments to create a creamy sauce, into which he mixed the salmon.

Vibrant: Nicola put on an eye-popping display in a sensational pink jumpsuit with daring keyhole cut-outs and a gold chain halter-neck as she posed with a telephone 

Slicing up an avocado, he placed the cut up fruit on the rice and salmon in a bowl and sprinkled with sesame seeds and a squeeze of lemon.  

Brooklyn proudly showed off his finished meal, despite having come under fire recently for his frequently-ridiculed cooking skills.

Critics have previously called attention to Brooklyn’s lack of training and expertise, while condemning the cost of his professionally edited Instagram videos. 

A source has said of Brooklyn’s overblown crew and budget: ‘It’s unheard of. It’s the sort of crewing you would expect on a big TV show.’ 

Chef: Brooklyn has been criticised on social media for videos showing off his cooking skills, including one video which saw him rustle up a salmon poke bowl 

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The insider added that each episode of the eight-minute online show,  costs $100,000 to make.

In one video, he didn’t appear to know how to fry fish and was also heard asking how to establish when a hash brown is finished frying.

Nicola also reflected on her wedding to Brooklyn, which saw them tie the knot at a lavish $3.5million ceremony on her family’s $103million estate in Palm Beach, Florida, in April.

She said she had the ‘best’ day and admitted she spent the day overjoyed that she was marrying her ‘best friend’. 

The August issue of Tatler is available on newsstands and via digital download on Thursday 30th June. 

Nuptials: Nicola also reflected on her wedding to Brooklyn and admitted she spent the day overjoyed that she was marrying her ‘best friend’